There's a new "New American" restaurant on Mt. Kisco's Main Street. The Village Social Kitchen opened recently, and so far is generating positive buzz. Lohud's Small Bites blog visited the place (and took lots of pictures) and reports that the chef, Scott Forzaglia, previously worked with Daniel Boulud and Cornelius Gallagher. The menu has a large range of items, with everything from burgers to Ahi Tuna, as well as a variety of wood-fired pizza. The early reports on Chowhound are good, too. We stopped in over the weekend, and while the wait for a table was too long for us (for the kid, that is), we liked the rustic/industrial look of the space. We'll certainly try again soon.